Streamline your pizza production with the Zanolli Synthesis gas powered conveyor oven. Utilising a conveyor belt and forced-air heating, the oven produces rapid and consistent cooking results. This makes it ideal for fast-paced kitchens that require a high output to deal with customer demand - cooking up to 25, 12" pizzas or 40, 10" pizzas per hour. And thanks to this belt system, the conveyor oven requires less attention than traditional cooking appliances. All that's required is to place your uncooked pizza into the oven and it will do the rest.

Thanks to intuitive digital controls, the Zanolli conveyor oven allows you to customise a range of cooking settings - including temperature, conveyor speed and timing. This helps to provide precise cooking results, leaving pizzas perfectly cooked with crispy bases and deliciously melted toppings every time.

Despite its compact size, the Zanolli can accommodate pizzas up to 16" - a fantastic capacity solution for professional kitchens with limited space. And as it's made from stainless steel throughout, it's durable enough to handle daily use without damage. This gives you a reliable cooking appliance that's built to last in even the most demanding of environments.